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Market Research Consultant – Food Insights

Employer
Emily Moser
Location
Melbourne
Salary
$80,000 - $90,000 + superannuation
Closing date
18 Jan 2019

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Job Role
Consultant
Sector
Food and Drink
Contract Type
Permanent
Hours
Full Time

Join an insight-driven brand consultancy and give food and beverage brands the strategic direction they need to take to understand and thrive! Through combining qualitative research (groups, IDI, shopper safaris) with high end quantitative analysis they understand what consumers want and can bridge the gap between brands, and customers.

They provide ad-hoc consulting on innovation, New Product Development, package design, branding and customer satisfaction.

Opening their doors just over four years ago they have gone from strength to strength – this reflects their strong client relationships, and exceptional team culture. They are at full-capacity having just won several new pitches and are seeking a switched on Quantitative or Qualitative researcher to join them.

They are looking for candidates who have prior Market Research agency experience, are confident running projects from pitch-to-proposal and have a passion for food and beverage!

The agency is boutique – with a start-up feel. They have impressive benefits, unlimited annual leave, flexible working, travel perks, social events and stacks of career progression. If that’s not enough to get you excited, they only work four-day weeks!

If you are interested, please send your CV to Emily Moser – emoser@resourcesgroup.com or call me on +61 02 9258 1120 for a confidential conversation.

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